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Omelette

6th December 2019

Ingredients

  • 3 eggs
  • 1⁄4 cup pouring cream
  • 1 tablespoon butter
  • 1⁄2 cup grated cheese
  • 1⁄4 cup chopped ham
  • 1 fresh tomato (peeled, seeds removed, chopped)
  • Salt and pepper

Method

  1. Beat eggs until light
  2. Beat in cream, salt, and pepper
  3. Melt butter in a large frying pan over medium heat
  4. Pour eggs into pan
  5. When set, but still soft, spread tomatoes, cheese and ham over top
  6. Fold in half, cook until cheese is melted
  7. Serve with buttery toast

Serves one.

Part of the reason why so many people love omelets is because omelets can be made with pretty much any topping you like. Whether it is cheese, vegetables or your favorite meat, an omelet tastes good with lots of different ingredients.