Your browser is not supported by our website. Please be aware that your experience may not be ideal. We suggest you upgrade to Google Chrome, or alternatively call 1300 23 63 82 and we’ll be happy to support you over the phone.

Beef Stroganoff

5th December 2019

Ingredients

  • 500g of beef strips
  • 1 onion, finely chopped
  • 1 tablespoon oil
  • 1 cup of sliced mushrooms (tinned or fresh)
  • 1 tablespoon tomato paste
  • 1 packet of beef stroganoff seasoning
  • 250ml sour cream
  • Milk, extra

Method

  1. Heat oil in frying pan and cook onion until soft
  2. Add beef strips and cook until brown
  3. Add mushrooms, seasoning, tomato paste and sour cream, stir well
  4. Add extra milk to achieve desired consistency
  5. Serve with cooked rice or pasta

Per serve: 2000kJ, 29g protein

Tip: can freeze leftovers